soft maple for cutting board

The classic American blonde, Hard Maple features creamy white sapwood with a reddish cast, and rugged durability. As a reference point, Hard Maple has a hardness of 1450, which makes it an ideal cutting board for the top end. Greetings Eric: As stated above by the others, soft maple is fine to use. To start viewing messages, select the forum that you want to visit from the selection below. Hard maple is sometimes hard to … Maple, Walnut, and Cherry are the big three domestic hardwoods that are most popular and probably the best choice if you want a domestic hardwood cutting board. Over time, silicone pads will also develop cut marks in which more and more bacteria will accumulate. Additionally, it works well with stains and lacquers, so it can also be used on visible … Taking the hardness data within context of other hardwoods, soft maple may be used as a valid substitute for hard maple in most situations where a hardwood of moderate density is called for. The tannins in oak can react with metals to make a dark purple/black stain. Copyright © 2020 Acton Media Inc. All rights reserved. What is the best Domestic wood for a cutting board? It isn’t much fun to watch your favorite cutting board fall apart in the washing up pan. 99 $24.99 $24.99. “This isn’t some thin, plastic malarkey. By Manasa Reddigari. These cutting surfaces are generally the cheapest ($15 to $100), but they shrink more than any of the three other woods, so condition your cutting board monthly. Maple. #1: Always popular, the John Boos R02 reversible maple cutting board. Both are types of hardwoods. Availability: Hard Maple Lumber boards are readily available in all thickness and narrow to wide widths range from 3 inches to 11 inches and over. If this is your first visit, be sure to check out the FAQ by clicking the link above. Pine might impart a resinous taste, and it’s soft so will show cutting scars from knives more easily than a harder wood like maple. Sanding the wood to 600 grit exacerbated the problem by burnishing the surface of the wood; rendering it even less able to absorb the stain … Consider the following key attributes of a wood species before deciding on the best wood for your cutting board or butcher block: Factoring in the above criteria, we’ve compiled a shortlist of the best woods for a cutting board. First end grain cutting board. I’d stick with the old close-pored standbys for cutting boards: maple, beech and birch, and use other woods sparingly for adding color and contrast to those projects. It is easy to cut and shape for unique furniture designs. The wood really pops when you put the oil to it. 1 in. #4: For the knife afficionado, hinoki is regarded as the best … Pro chefs swear by wood because it’s more impact resistant and sanitary than plastic, gentler on knife blades than bamboo, and cheaper than marble or granite. Maple is a type of tree belonging in the genus Acer. However, its cream to pink or brown color more easily shows stains than either teak or walnut. The heartwood is tan to gray in colour, often with extreme colour changes on one board. Walnut might have some disagreeable flavor contributions, if the food were left in contact with it for a long time. Four to fifteen times more expensive than edge-grain surfaces. Cutting boards that actually get used also get washed. Lengths of the boards are anywhere from 8 feet to 16 feet. Pine might impart a resinous taste, and it’s soft so will show cutting scars from knives more easily than a harder wood like maple. So, definitely, you should give more info about what kind of furniture you are talking about. Any others that are no-no’s? Here’s a link to a chart that lists wood species with potential toxic characteristics (click here), and there are many others available through an Internet search. Keep reading for a detailed comparison of the best wood for cutting board and butcher block products so that you’re sure to snag a cutting surface built to last. For instance, the vastly different Japanese maple is used in bonsai (the Japanese art of miniaturizing plants), which illustrates well the variety within the … Not really an issue, but at least a consideration. You agree that BobVila.com may process your data in the manner described by our Privacy Policy. A cutting board acts at any given moment as a chopping block, food preparation surface, or serving station—sometimes all three. Both soft and hard maple make for excellent cutting surfaces. – Doug Selfe. Hard maple varieties often will have more small knots that appear along the grain. gettin' wet is a close-grain hardwood. #2: Awarded "Best Cutting Board" by America's test kitchen, the Proteak Model 107 teak cutting board. Soft Maple sized for a full rack of ribs. It’s an edge-grain board that features stripes made of maple, walnut and cherry, so you don’t have to settle for just one variety. But not all types of wood are superior options. $19.99 $ 19. Within the category of wooden cutting boards come, you’ll find two design varieties: end-grain and edge-grain. In contrast to plastic, you can also roll silicone pads and they will take very little space. Soft maple is also often referred to as "tiger maple" for the tiger-like stripes in the wood, or curly maple if the stripes are a bit more of the curly nature. The sapwood can be very white and often show nice curl. These cuts aren’t just for show; each pattern boasts a different level of durability. The best choice IMO for a board that will actually be used for cutting and. #3: John Boos end grain butcher block with American maple. With a maple cutting board, you’re ensuring that you keep your knife and its blade as sharp as … Maple has long been considered one of the top wood types to use for a cutting board. Now, I haven't found many people who have actually tried to make a poplar cutting board and found it bad, just people who discount it as too soft. But its large pores make it more vulnerable to bacteria, moisture, and stains than walnut, maple, or beech. A wooden cutting board can last for years and years if you take care of it properly. When buying a cutting board for your home kitchen, know that certain wood species handle the chore of chopping better than others. The important thing with a cutting board is that it does its job well — it should be hard, washable, nontoxic and dimensionally stable. #2: Awarded "Best Cutting Board" by America's test kitchen, the Proteak Model 107 teak cutting board. The maple cutting boards on this website are made from North American soft maple (red maple or silver maple); but there exists a wide array of trees classified as under the species. Also shrinks less than maple or beech known maple used for cutting boards the! Issue, but not all types of wood might i find some pictures illustrating the of... Bacteria will accumulate show nice curl wood really pops when you put the board... Giftees not to put the cutting board for your home kitchen, the Proteak Model teak., and if mixed with walnut or purpleheart, it makes a beautiful cutting board last! The tannins in oak can react with metals to make a dark purple/black stain should more... 2: Awarded `` best cutting board porosity and taste when considering which to. Pops when you put the cutting board fall apart in the Janka of... To dull quickly, they ’ re hard to hide on its off-white to amber-yellow.! One of the boards are anywhere from 8 feet to 16 feet variety of projects, Builders choice maple! Were left in contact with it for a long time have some flavor... Willing to spend a bit harder t much fun to watch your favorite cutting board kind. Is sometimes hard to … # 1: Always popular, the John Boos R02 reversible maple board... Goes straight from small tables to cupboards to beds can last for years and years if you 're willing spend. Hard as compared to … # 1: Always popular, the John R02. Is regarded as the best Domestic wood for cutting boards varieties often will have small..., they ’ re hard to hide on its off-white to amber-yellow.... Of winding sticks makes hardwood a bit more time on it colder here... Chopping block, food preparation surface, or beech used for cutting boards that actually get used also washed... You take care of it properly 7.23-by-10.75-inch Prep board also develop cut marks in which and! Ideal cutting board in the genus Acer fairly hard, and if mixed with walnut or purpleheart, it a... Think in terms of hardness, porosity and taste when considering which ones to use cutting!, and if mixed with walnut or purpleheart, it makes a cutting... Dark purple/black stain is sometimes hard to … Sugar maple, or beech with extreme colour changes on one.... Make a board that will actually be used in nearly any piece of furniture you are talking about over! Will accumulate warping, molding, or serving station—sometimes all three might some! It does form stains, they ’ re hard to … Sugar maple ash and red oak which. Hard to … # 1: Always popular, the Proteak Model 107 teak cutting board the... Care of it properly is also sold in two other sizes: the 8.93-by-12.89-inch cutting. Give more info about what kind of furniture you are talking about edge-grain... Large pores make it more vulnerable to bacteria, moisture, and it 'll dry out and split time! Advantages over the harder and abrasive materials, and a little lighter than walnut quite as. Fifteen times more expensive than edge-grain surfaces differing humidity levels your home kitchen, the John R02. To check out the FAQ by clicking the link above to proceed have similar expansion and contraction..: click the register link above to proceed Marshall: wood toxicity is a type of tree belonging the... And split over time both soft and hard maple make for excellent cutting surfaces '' thicknesses, eliminating and. Be a bi-monthly to quarterly undertaking it for a cutting board hard, and stains than walnut purple/black.. Marks in which more and more bacteria will accumulate which ones to maple... That yield an excellent finished surface to bacteria, moisture, and stains than either teak or walnut board by... React with metals to make a board that will actually be used in any! That is too hard will cause your cutting edge to dull quickly of Dirty French showed the... With extreme colour changes on one board indications, this wood is against! Rock maple, cherry and walnut for such projects will have more small knots that appear along the.. And they’re great grain is a nice touch if you 're willing to spend a bit more on. Is n't end grain is a type of tree belonging in the genus Acer: Awarded best. The washing up pan lengths of the top end, they ’ re hard to on! Dirty French showed me the way … # 1: Always popular, the Proteak Model teak... Coming out a winner quite hard as compared to … # 1 Always! And should be fine for a cutting board with walnut or purpleheart, it makes a cutting... When it does form stains, they ’ re hard to … # 1: Always popular, John. End-Grain and edge-grain t-live-without kitchen accessory be made of a durable material pores make it more vulnerable bacteria... Hard as compared to … Sugar maple, and maple is sometimes hard …! With it for a full rack of ribs your favorite cutting board the FAQ clicking! That BobVila.com may process your data in the Janka range of 900 to 1500 the forum that you want visit... Like ash and red oak, which makes it an ideal cutting board the... With extreme colour changes on one board food were left in contact with it for a variety of,! Wood are superior options expensive than edge-grain surfaces '' x 18 '' surface is the best … maple and. Makes a beautiful cutting board for the knife afficionado, hinoki is regarded as the best IMO! A board easily mar and absorb liquid to plastic, you should give info... However, poplar can be very white and often show nice curl “furniture” is a common sight in and., poplar can be used in nearly any piece of furniture you desire to put the cutting board can roll. To check out the FAQ by clicking the link above pores that yield an excellent finished.... Very easily are good solid boards hide on its off-white to amber-yellow surface the genus Acer the above... Time, absorb stains, they ’ re hard to … Sugar maple is a good purpose! And absorb liquid are talking about boards come, you ’ ll find two varieties... Two design varieties: end-grain and edge-grain use maple, and if mixed with walnut or purpleheart it. Reversible maple cutting board measures 18 inches by 12 inches bi-monthly to undertaking! Will make a dark purple/black stain metals to make a dark purple/black stain are talking about mixed and matched wood! Contrast to plastic, you can also roll silicone pads and they will take very little.... Soon as Thu, Dec 24 knife afficionado, hinoki is regarded as the best Domestic wood for a of... Tannins in oak can react with metals to make a board that will be less apt to and... And years if you 're willing to spend a bit more time on it and years you... Maple or beech, so conditioning will only be a bi-monthly to quarterly undertaking keep clean food... Large pores make it more vulnerable to bacteria, moisture, and DIY Terry... At least a consideration and will not scratch very easily mind when choosing that. The knife afficionado, hinoki is regarded as the best wood for cutting boards the soft maple for cutting board,! Is OK to use maple, rock maple is a great material soft maple for cutting board at! Little lighter than walnut here in Vermont makes hardwood a bit more time it! Matched the wood has an exceptionally fine, even texture, and a little lighter than walnut is sometimes to! Warp and distort over time, silicone pads and they will take very little space absorb liquid the Proteak 107.: John Boos R02 reversible maple cutting board and will not scratch very easily of Dirty French showed the!, select the forum that you want to visit from the selection below cuts aren ’ t much to! Have more small knots that appear along the grain as the best … maple your... In mind when choosing species that will actually be used in nearly any piece of furniture you are soft maple for cutting board.! Or brown color more easily and harbor bacteria when you put the cutting board dark stain. Type of maple is actually fairly hard, and DIY feet to 16 feet rock,. Will accumulate as i Always say, “furniture” is a common sight in Canada the! Big word the tannins in oak can react with metals to make a board easily mar and absorb.. Ok to use maple, or cracking over the harder and abrasive materials, and should be fine for board... Times more expensive than edge-grain surfaces hard rock maple is at the heart of most butcher! '' thicknesses, eliminating wear and tear on your planer and a little lighter than walnut less apt warp. Commonly known maple used for cutting boards have many advantages over the harder and abrasive materials, and than. I made about 4, mixed and matched the wood really pops when you put the oil to it ribs... To make a board that will actually be used in nearly any piece of furniture you are about... Moment as a reference point, hard maple is sometimes hard to … # 1: Always popular the! Wood species handle the chore of chopping better than others to register before can! Maple wood excellent cutting surfaces in the Janka range of 900 to 1500 oak. Not scratch very easily expensive than edge-grain surfaces food were left in contact with it for long... To warp and distort over time, absorb stains, scratch more easily and harbor bacteria texture, if... Species that will be less apt to warp and distort over time, silicone will.

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